Drinking alcohol
I had never enjoyed drinking alcohol until two weeks ago.
Can't remember when I first time drank an alcohol drink. I think it was in a wedding reception of my mom's friend. There was served glasses of red and white wine, so I tried. And I didn't like it. Since we don't have culture to drink alcohol, I didn't have many chances to drink.
Out of curiosity, I have tried some other kind of alcohol ranging from beer, whisky, tequila, cider, even the traditional Peruvian drink: Pisco Sour. I didn't like it. I would order coke or water in the nightclub.
The only two that suit my taste were plum wine and Jägermeister. Even not all plum wine I like. I like plum wine with ice or soda sold in izakaya (Japanese pub), but I don't like which is sold in convenience stores.
I have been to two beer factories, a beer museum, and few wineries in Japan. But it was just because I like factory tour, not because I want to drink. Usually in the end of the tour, they offer us free tasting and what it means by tasting is three big glasses of beer. Beer tastes good for me in first two or three sips, after that I can't.
The time I drank most was last year. It was my friend's birthday party and she had many bottles of beer and ciders. I drank two bottle of pear ciders. It was okay, but I don't really think it tastes really good.
Two weeks ago, my friends and I went to izakaya. It was my first time to come to izakaya after coming to Japan. I ordered plum wine mixed with soda, while my friends ordered yuzu sours. I like my plum wine, but I also like what my friends ordered. So I also ordered yuzu sour. It was sooo good. I feel it was my first time to enjoy drinking alcohol.
I started to try alcohol sold in convenience stores. And Japan has various kind of interesting alcohol can 😭 Since I am weak of 'limited edition', I bought some seasonal edition chuhai (similar to sour).
I just realized I just do not like the bitterness of alcohol. I can enjoy chuhai and sour because they are sweet and taste like normal soda.
I have been to two beer factories, a beer museum, and few wineries in Japan. But it was just because I like factory tour, not because I want to drink. Usually in the end of the tour, they offer us free tasting and what it means by tasting is three big glasses of beer. Beer tastes good for me in first two or three sips, after that I can't.
The time I drank most was last year. It was my friend's birthday party and she had many bottles of beer and ciders. I drank two bottle of pear ciders. It was okay, but I don't really think it tastes really good.
Two weeks ago, my friends and I went to izakaya. It was my first time to come to izakaya after coming to Japan. I ordered plum wine mixed with soda, while my friends ordered yuzu sours. I like my plum wine, but I also like what my friends ordered. So I also ordered yuzu sour. It was sooo good. I feel it was my first time to enjoy drinking alcohol.
I started to try alcohol sold in convenience stores. And Japan has various kind of interesting alcohol can 😭 Since I am weak of 'limited edition', I bought some seasonal edition chuhai (similar to sour).
Autumn pear chu-hai, and almond and mango chu-hai. Can you imagine almond flavour?!?! |
I just realized I just do not like the bitterness of alcohol. I can enjoy chuhai and sour because they are sweet and taste like normal soda.
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